Deluxe Twin

Deluxe Twin

Deluxe rooms are designed with technological infrastructure and modern style by considering all the details that guests may need in their daily lives. In these wide rooms of 26 sqm, there are smoking and non-smoking options.

26 m²

2 x Single Bed

110 EUR /Per Night

In the room

  • Daily housekeeping
  • Air conditioning
  • Coffee/tea maker
  • Iron/ironing board (on request)
  • Down comforter
  • Soundproofed rooms
  • Premium bedding
  • Private bathroom
  • Shower only
  • Free toiletries
  • Hair dryer

Optional extras

  • All children under 3 years old are free of charge if using a baby cot. All children under 7 years old are free of charge when using existing beds.
  • Rollaway beds are available for EUR 21.6 per day (Except Airport Rooms)
  • Free WiFi
  • LCD TV

In the hotel

  • Full breakfast daily 
  • Restaurant
  • Bar/lounge
  • Business centre
  • Meeting rooms
  • 24-hour front desk
  • Concierge services
  • Dry cleaning/laundry service
  • Laundry facilities
  • Luggage storage
  • Hotel has 81 rooms
  • Check-in time starts at 2:00 PM
  • Check-out time is noon

Languages Spoken

  • German
  • French
  • Russian
  • Turkish
  • English
  • Free on-site self-parking (Get information from the reservation department)
  • Lift
  • Safe-deposit box at front desk
  • Library

Special check-in instructions

Front desk staff will greet guests on arrival. Due to COVID-19, hotel requires that Turkish Citizen guests obtain and present an Hayat Eve Sıgar (HES) code during check-in.

Travel Information Form and suitcase disinfection form are requiredto be filled out for all guests who will enter.

No pets or service animals allowed.

Required at check-in

  • Credit card, debit card or cash deposit required for incidental charges.
  • Government-issued photo ID may be required.
  • Minimum check-in age is 18.

COVID-19 UPDATES

Disinfectant is used to clean the property; commonly touched surfaces are cleaned with disinfectant between stays; bed sheets and towels are laundered at a temperature of at least 60°C/140°F; guest room doors are sealed after cleaning.

Personal protective equipment, including masks and gloves, will be available to guests.

Social distancing measures are in place; staff at the property wear personal protective equipment; a shield is in place between staff and guests in main contact areas; periodic temperature checks are conducted on staff; temperature checks are available to guests; guests are provided with hand sanitiser; masks are required in public areas..

Individually wrapped food options are available for breakfast.